Genuine Pizza of Italy
Lovingly handmade, embracing heritage and tradition since 1985
Explore Our MenuOvens Fueled by Wood
Each pizza is cooked in a classical wood-fueled oven for that authentic taste.
Ingredients That Are Fresh
Our ingredients are always fresh and procured from local farms for our pizzas.
Champion of Awards
Continually honored as the Top Pizzeria in town for five years in a row.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Assortment of Pizza Flavors
Satisfaction of Customers
Awards in Culinary Excellence
Chronicles of Our Pizza Place
1985
Originated from a single stove with our Neapolitan family's secret recipes.
1995
Moved to our larger current venue and included genuine wood-burning stoves.
2005
Achieved our inaugural title of Town's Best Pizza and introduced our exclusive dough formula.
2015
Marked three decades in the business by adding gourmet specialty pizzas to the menu.
2023
Persistent in delivering quality with newly adopted eco-friendly practices.
Recent Blog Updates

The Mystery Behind Exquisite Pizza Base
Uncover the secrets our culinary experts utilize for that impeccable crust.
Learn More
Year 2024's Top 5 Pizza Additions
Look into this year's top picks for innovative and favorite pizza toppings.
Discover More
Perfect Juice Combinations for Pizza Enthusiasts
Learn which delightful juices can elevate your pizza dining experience.
Read On